New to FairWild or looking to join the scheme? Browse our introductory and FAQ resources to gain an overview.

 
 

FairWild Standard overview documents

Documents relating to the implementation, revision, and development of the FairWild Standard.

Scroll down for these documents in additional languages.

 
 

FairWild Standard Principles and implementation guidance

The FairWild Standard has 11 Principles and 29 Criteria addressing ecological, social and economic requirements for sustainable wild collection. The following guidance documents help understand the features and requirements for certification and Standard implementation.

 

FairWild operators suport Fund

The FairWild Operator Support Fund (OSF) seeks to support FairWild’s mission by providing a range of financial and technical support measures to wild plant collection businesses (“operators”) who are already FairWild certified or who wish to implement the FairWild Standard. Typically, these businesses and the collectors who supply them are vulnerable to disruptions to their livelihoods from environmental, social and other factors, usually more so than other actors in the value chain, as well as being more severely impacted by them. Eligible businesses may receive technical and financial support to increase operator resilience by conserving biodiversity and managing their natural resources sustainably through FairWild certification.

If you wish to know more about the OSF, click here.

 
 

Labelling, trading and certification

Need some introduction to certification? Looking to use the FairWild logo on your product? Or do you need to explore the chain of custody involved in the trade in FairWild-certified ingredients? See the resources below for more information.

If you wish to view older versions of the documents below, please contact secretariat@fairwild.org.

Certification

Labelling

Trading

 
 

Additional language resources

We speak your language! We have various documents available in a number of different languages, with more translations on the way.